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GRENADINE / MIXED FRUIT Syrup [MONIN] 0,7L
  • GRENADINE / MIXED FRUIT Syrup [MONIN] 0,7L

GRENADINE / MIXED FRUIT Syrup [MONIN] 0,7L

lei 41.00

Price / piece.

For information: 6 bottles / case.

 

GRENADINE Syrup [MONIN] 0.7L is a bar classic with an intense red fruit profile built around blackcurrant, raspberry and elderberry, rounded by a subtle touch of vanilla.

It has a sweet, fruity and slightly tart character with an intense red colour. Ideal for Tequila Sunrise, cocktails, mocktails, lemonades, sodas and other drinks where Grenadine contributes both flavour and colour.

Fruit content: 10% fruit juice – 8% blackcurrant, 1% raspberry and 1% elderberry
Recommended dilution: 1+8
Practical dosage: 10–30ml / drink, depending on the recipe
Uses: cocktails, mocktails, lemonades, sodas and other beverages

 

GRENADINE / MIXED FRUIT Syrup [MONIN] 0,7L

GRENADINE / MIXED FRUIT Syrup [MONIN] 0,7L

lei 41.00
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GRENADINE / MIXED FRUIT Syrup [MONIN] 0.7L

MONIN Grenadine is one of those ingredients that has earned a permanent place behind the bar. It is used both for its distinctive red fruit character and for the intense red colour it brings to cocktails, mocktails, lemonades and carbonated drinks.

Its flavour should not be confused with that of a simple pomegranate syrup. In this MONIN recipe, the Grenadine profile is built around blackcurrant, raspberry and elderberry, complemented by a subtle vanilla note. The result is sweet, fruity and slightly tart, with enough character to remain noticeable in drinks containing several ingredients.

What Does MONIN Grenadine Taste Like?

The first impression is one of ripe red and dark berries. Blackcurrant provides the dominant fruit character, raspberry adds a familiar juicy note, while elderberry completes the blend.

Vanilla rounds out the profile without turning it into a vanilla-flavoured syrup. This combination makes Grenadine particularly versatile in mixology: it has enough sweetness and fruit intensity to be recognizable while pairing easily with citrus, fruit juices, carbonated drinks and a variety of spirits.

Is Grenadine the Same as Pomegranate Syrup?

Not in the case of this MONIN recipe.

Grenadine identifies the style and flavour profile of the product, while the fruit component of this syrup is based on blackcurrant, raspberry and elderberry. It is therefore more accurate to describe it as a Grenadine syrup with a mixed-fruit profile rather than simply as pomegranate syrup.

This distinction matters when choosing an ingredient for a recipe. If you specifically need the characteristic flavour of pomegranate, choose according to that recipe. If you need the classic Grenadine profile used in cocktails and alcohol-free drinks, MONIN Grenadine is designed for that role.

What Is MONIN Grenadine Made From?

The recipe contains sugar, water, fruit juice, citric acid, flavourings and colouring. Its fruit component represents a total of 10% fruit juice:

  • 8% blackcurrant juice;
  • 1% raspberry juice;
  • 1% elderberry juice.

The aromatic profile is completed by natural flavouring and natural vanilla flavouring with other natural flavourings.

Why Is Grenadine So Useful Behind the Bar?

Grenadine performs two important functions in a drink: it contributes flavour and colour.

Used in a controlled amount, it can reinforce the fruity character of a recipe and balance more acidic ingredients. Its intense red colour is equally useful in cocktails where visual presentation is part of the identity of the drink.

A classic example is the Tequila Sunrise. Grenadine is added so that its density helps it settle towards the bottom of the glass, contributing to the characteristic red-to-orange gradient.

How Can MONIN Grenadine Be Used?

Grenadine is highly versatile and works in both alcoholic and alcohol-free drinks.

  • cocktails – including Tequila Sunrise and other classic or modern recipes;
  • mocktails – for fruit flavour, sweetness and colour;
  • lemonades – paired with lemon, lime and water;
  • sodas – combined with sparkling water for a simple fruity drink;
  • fruit juice drinks – to reinforce a red fruit profile;
  • Mojitos and cocktail variations – when the recipe calls for a sweet, fruity accent and colour.

What Flavours Pair Well with Grenadine?

The blackcurrant, raspberry and elderberry profile works particularly well with ingredients that bring freshness or acidity.

  • lemon and lime;
  • orange and orange juice;
  • grapefruit;
  • pineapple and other tropical fruits;
  • mint;
  • sparkling water and soda;
  • tequila;
  • rum;
  • gin;
  • vodka.

In a balanced drink, Grenadine does not always need to dominate. A smaller quantity can be used simply to add sweetness, fruit character and colour while allowing the other ingredients to remain clearly identifiable.

How Much MONIN Grenadine Should You Use in a Drink?

The appropriate quantity depends on the recipe, serving size and other ingredients. As a practical starting point, approximately 10–30ml of syrup per drink can be used in many applications.

  • 10ml – for a subtle Grenadine accent;
  • 20ml – for a more noticeable fruity character;
  • 30ml – for recipes where Grenadine is one of the main flavour components.

These quantities should not be treated as a fixed rule. A cocktail based on orange juice, for example, may require a different balance from a lemonade or a large alcohol-free drink.

What Does a 1+8 Dilution Mean?

For drinks prepared by dilution, the recommended ratio is 1+8: one part syrup to eight parts water or another liquid suitable for the recipe.

For example, 25ml syrup + 200ml water produces approximately 225ml of drink before adding ice.

The 1+8 ratio should not automatically be applied to cocktails, where the amount of Grenadine should instead be adjusted to the recipe and the balance between sweet, sour, alcohol and the other ingredients.

How Many Drinks Can You Make from a 700ml Bottle?

The yield depends directly on the amount used per drink:

  • at 10ml / drink – theoretically approximately 70 servings;
  • at 20ml / drink – theoretically approximately 35 servings;
  • at 25ml / drink – theoretically approximately 28 servings;
  • at 30ml / drink – theoretically approximately 23 servings.

These figures are approximate and are particularly useful when estimating consumption for a bar, restaurant or event. Actual yield depends on the recipe and dispensing method.

Drink Ideas with MONIN Grenadine

Tequila Sunrise: tequila, orange juice and Grenadine. The syrup is added in a way that helps create the characteristic colour gradient of the cocktail.

Grenadine Lemonade: lemon juice, Grenadine, water and ice. The acidity of the citrus balances the sweetness of the syrup.

Grenadine Soda: Grenadine, sparkling water and ice. A simple combination that allows the red fruit profile to stand out.

Virgin Grenadine Cooler: Grenadine, citrus juice, sparkling water and ice for a refreshing sweet-and-tart alcohol-free drink.

Professional HoReCa Use

For a bar, café or restaurant, one of the practical advantages of MONIN Grenadine is its versatility. The same bottle can be used for a classic cocktail, lemonade, mocktail or carbonated drink without requiring a separate ingredient for each application.

For consistent results, measured dispensing is recommended. A compatible pump or measuring tool makes it easier for different members of staff to reproduce the same recipe while helping control the amount of syrup used and the ingredient cost per drink.

Nutrition Information / 100ml

  • Energy: approximately 1420–1422kJ / 340kcal;
  • Fat: 0g;
  • Carbohydrate: approximately 83.9g;
  • of which sugars: approximately 83.8g;
  • Protein: negligible amount;
  • Salt: approximately 0.03g.

How Should MONIN Grenadine Be Stored After Opening?

Store the bottle in a clean, dry and cool place. Once opened, the syrup should be consumed within approximately 3 months.

For professional use, proper bottle storage and keeping the pump or dispensing system clean help maintain the product in good condition throughout its period of use.

Frequently Asked Questions about MONIN Grenadine Syrup

Is MONIN Grenadine a pomegranate syrup?
It is not simply a pomegranate syrup. The fruit profile of this MONIN recipe is based on blackcurrant, raspberry and elderberry, complemented by a subtle vanilla note.

Which fruits does MONIN Grenadine contain?
It contains a total of 10% fruit juice: 8% blackcurrant juice, 1% raspberry juice and 1% elderberry juice.

What does MONIN Grenadine taste like?
It has a sweet, fruity and slightly tart profile dominated by red and dark berries, rounded by a subtle vanilla note.

Is it suitable for a Tequila Sunrise?
Yes. Grenadine is one of the characteristic ingredients of a Tequila Sunrise and contributes both flavour and the cocktail's distinctive red-to-orange visual gradient.

Can MONIN Grenadine be used in alcohol-free drinks?
Yes. It works particularly well in mocktails, lemonades, sodas and fruit juice-based drinks.

What is the recommended dilution?
For drinks prepared by dilution, the recommended ratio is 1+8, meaning one part syrup to eight parts liquid. For cocktails, the quantity should be adjusted to the individual recipe.

How much Grenadine should I use per drink?
A practical range is approximately 10–30ml, depending on the size of the drink, the recipe and the desired flavour intensity.

How many drinks can I make from one 700ml bottle?
At 20ml per drink, one bottle theoretically provides approximately 35 servings. At 10ml it provides approximately 70 servings, while at 30ml it provides approximately 23.

How long does MONIN Grenadine keep after opening?
Once opened, it should be consumed within approximately 3 months and stored in a clean, dry and cool place.

10500258
18 Items

Data sheet

Volume:
700 ML
Material:
Edible
Weight - Kg:
1.4
Volumetric Weight (Shipping)
1.83
MINIMUM quantity to order:
1 Piece
Informative - Nr pcs. / set:
6
Contains Alcohol:
NO
Tariff Code:
2106 9059

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