Authentic caramel flavour with only 19 kcal
MONIN Sugar Free Caramel Syrup has been developed for those who want to reduce their sugar intake without giving up the rich, smooth taste of classic caramel. It delivers the signature MONIN caramel flavour while containing very little sugar and only 19 kcal per 100 ml.
The practical 250 ml bottle is ideal for home use, the office or anyone looking for a lower-sugar alternative for everyday coffee and beverages.
Flavour profile
- smooth caramel;
- light buttery notes;
- balanced sweetness;
- clean, silky finish.
Perfect for your favourite drinks
MONIN Sugar Free Caramel Syrup pairs beautifully with:
- espresso;
- americano;
- cappuccino;
- latte;
- flat white;
- iced latte;
- frappés;
- hot chocolate;
- milkshakes;
- smoothies.
Excellent for desserts
Also ideal for:
- pancakes;
- waffles;
- cheesecake;
- yoghurt;
- ice cream;
- puddings;
- overnight oats;
- protein shakes.
Why choose the Sugar Free version?
- authentic caramel flavour;
- very low sugar content;
- only 19 kcal per 100 ml;
- ideal for everyday use;
- the same professional MONIN quality.
Quick comparison
| MONIN Caramel | MONIN Sugar Free Caramel |
| Energy |
329 kcal |
19 kcal |
| Sugars |
81.3 g |
0.4 g |
Serving recommendations
For most beverages, approximately 15–20 ml of syrup per serving is recommended. The manufacturer recommends a dilution ratio of 1:8, depending on the recipe.
A 250 ml bottle prepares approximately 12–16 drinks, depending on the serving size.
Pairs perfectly with
- Sugar Free Vanilla;
- Sugar Free Hazelnut;
- Chocolate;
- Cinnamon;
- Irish.
Technical Specifications
- Manufacturer: MONIN;
- Country of origin: France;
- Volume: 250 ml;
- Packaging: Glass bottle;
- Recommended dilution ratio: 1:8;
- Consume within 3 months after opening;
- Store in a clean, cool and dry place.
Ingredients
Water, bulking agent: polydextrose, natural flavouring, thickener: cellulose gum, sweeteners: sucralose and acesulfame K, acid: tartaric acid (L(+)), colour: E150a, preservatives: potassium sorbate and sodium benzoate.
Nutritional Information (per 100 ml)
| Energy |
80 kJ / 19 kcal |
| Fat |
0 g |
| of which saturates |
0 g |
| Carbohydrate |
10.0 g |
| of which sugars |
0.4 g |
| Protein |
0 g |
| Salt |
0.15 g |
Storage
Store in a clean, cool and dry place away from direct sunlight. Once opened, consume within 3 months for the best flavour and quality.
Why choose MONIN Sugar Free Caramel Syrup?
- Authentic caramel flavour;
- Only 19 kcal per 100 ml;
- Very low sugar content;
- Perfect for coffee and milk-based beverages;
- Professional quality made in France.
Frequently Asked Questions
Is it completely sugar free?
The syrup contains a very small amount of naturally occurring sugars (0.4 g per 100 ml) and is primarily sweetened with sucralose and acesulfame K.
Does it taste like the classic Caramel syrup?
Yes. It has been developed to deliver the signature smooth caramel flavour that MONIN is known for, while significantly reducing sugar and calories.
Can I use it only in coffee?
No. It is also excellent in frappés, smoothies, milkshakes, hot chocolate, desserts and many other hot or cold beverages.
How many drinks can I prepare with one bottle?
Depending on the dosage, approximately 12–16 drinks.
Does it need to be refrigerated?
No. Simply store it in a cool, dry place away from direct sunlight.