Price / piece.

The Hario V60 VD-01T funnel, transparent, is a compact dripper made of high-quality plastic, ideal for preparing 1–2 cups of coffee using the pour-over method, emblematic - recognized worldwide.

It is considered revolutionary and helps you filter and prepare coffee to strict standards.

The conical design and internal spirals ensure uniform extraction and aromatic coffee, perfect for home or cafes.

Lightweight, durable and affordable - ideal for beginners and specialty coffee enthusiasts.

In the box you will also find a coffee measuring spoon.

Price / piece.

Dustproof coffee filter paper holder for V60

► This coffee filter holder is made of high quality plastic with PC cover, durable and reusable.

This makes it dustproof and keeps the paper filters clean, windproof, moistureproof.

► The holder can store approximately 100 V60 #1, #2 and #4 conical coffee filters.

► Due to the design, the coffee filters are easy to store and remove. At the same time, it is also a beautiful decoration for the counter in the kitchen or in the cafe.

► It is Multifunctional: it is not only suitable for coffee filters, but also for storing napkins.

► Ideal for home, office, cafe, hotel and so on.

*paper filters are NOT included!

Price / piece. 

Metal filter for TCA, NXA, SCA coffee makers

► Good filtering effect, it will allow only the aromas and coffee's essential oils to pass through.

► Easy cleaning, stainless steel and food grade silicone, dishwasher safe.

► Easy to use, specially designed to replace many fabric filters (textile) from coffee makers. The long stainless steel chain makes it easy to install and remove the filter.

Price / piece.

Metal filter for Aeropress Coffee Maker.

You can feel the difference from the first cup.

The AeroPress® metal filter offers you full-bodied coffee, natural oils and zero compromises.

Eliminates the paper taste, lets the essential oils pass into the prepared coffee.

How to use (recommendation):

1# Place the filter in the Aeropress machine with the inscription facing up

2# Place the machine on the scale, in the "upside down"

3# Use 22g of coffee (medium-fine grind)

4# Moisten the grind with 100ml of hot water at 93'C, stirring from 3-4 times, for 1 minute

5# Press the Aeropress placed above the cup, until you hear a "pressing" sound

6# Depending on the desired taste/aroma, you can dissolve with water *recipe by Jessee Gordon

*WARNING: DO NOT bend !!!

Price / unit.

Joefrex manual coffee grinder with metal body, designed for precise grinding and full control over grind size.

Ideal for alternative brewing methods and for coffee enthusiasts who want maximum freshness and flavor.

Compact, durable and easy to use at home or on the go.

Also suitable for grinding pepper or other spices.

Dimensions: diameter 5 cm, height 20 cm.

Price / piece.

Turn every coffee into a golden ritual.

The ORIGINAL GOLD tone Metal Filter for AeroPress is not just an accessory – it's the upgrade that changes everything.

Rich extraction, reusable, universally compatible and adds a touch of elegance to the brewing ritual.

It's ideal for those who want full-bodied coffee and zero compromises.

Price / piece.

Hario V60 Clear 360m XGS-36 - high quality glass that comes from Japan and is offered to "BARISTA" bars and bartenders worldwide.

The V60 Range Server Clear series is a glass decanter and works perfectly with the V60 Dripper01.

It's a great way to let your coffee cool down a bit so you can enjoy it to the fullest.

CAUTION!

Do not touch wet or cold surfaces when the glass is heated, otherwise it may crack. If you notice a crack on the glass, DO NOT use the product!

Do not use cleaning methods that can scratch the surface of the glass!

DO NOT use with heat sources other than the microwave!

Price / piece.

The Mizudashi Cold Brew Coffee Pot HARIO MCPN-14CBR, 1L, is the simplest and most efficient way to prepare cold brew at home or in a cafe.

Made of heat-resistant glass and a reusable fine filter, it allows you to obtain a flavorful cold coffee in approximately 8 hours.

Color: Chocolate Brown.

The colder temperature actually extracts different flavors.

Coffee is a chemical substance, and using cold water instead of hot produces a distinct reaction; a batch made using this method tends to be subtly sweet, while avoiding the 67% acidity that often accompanies a brew.

Its use is simple, allowing the oils to infuse with cold water.

Price / piece.

The iconic coffee press patented by AeroPress®, now available in transparent and durable Tritan™ material.

Compact, strong and light, it allows you to fully enjoy, and its transparency offers ideal visibility and control over the preparation process.

Immersion, aeration and pressure combine for exceptional flavor and versatility in a unique way that allows you to experiment with temperature, grind and time to create a unique, fantastic, smooth, sediment-free drink.< /p>

Specifications:

► Capacity: 280 ml.

► Tritan™ (a trademark of Eastman Chemical Company)

► Made in the USA

Price / unit.

Coffee hydrometer with integrated thermometer, designed to measure liquid density and temperature during the extraction process.

A precision tool for baristas and enthusiasts who want full control over coffee taste and consistency.

Ideal for specialty coffee, roasteries and professional use.

Niche product – recommended for advanced users.

Price / piece.

Comandante Barista Brush #1 for the professionals of the coffee world but also for the home barista.

The small size of the brush makes it portable and perfect for cleaning Comandante parts wherever you are.

Made in Germany, in the Black Forest region, from hair wood and natural hair.

Coffee Siphon for 3 Cups freshly brewed Coffee in Glass Syphon - Tabletop Coffee Brewer

Next comes with the stainless metal and cloth filter assemblies.

The handle is made of rubber and gives you a firm grip.

Price / piece.

**The ideal server for coffee lovers**

Discover the elegance and functionality of the Pourcano server, created especially for the Graycano dripper.

Made of durable borosilicate glass, it combines heat resistance with a modern and practical design.

Its rounded body allows for perfect flavor mixing, and the anti-drip spout and ergonomic handle ensure easy use.

- Capacity: 500 ml.

- Exceptional resistance to extreme temperatures.

- Flavor neutrality and easy to clean.

Pourcano and Graycano – a perfect combination for a really tasty coffee!

Price / set of 100 pieces.

Paper MicroFiltre - Aeropress Coffee Machine, 100pcs/set.

Let the essential oils pass into the prepared coffee.

How to use (recommendation):

1# Place the paper filter in the Aeropress device

2# Put the device on the scale, in the "head down" position

3# Use 22g of ground coffee (medium-fine grinding)

4# Add 100ml of hot water at 93'C, mixing 3-4 times

5# Wet the grinding with 100ml of water for 1 minute

6# Keep the filter on the Aeropress device

7# Press the Aeropress placed on top of the cup, until you hear the "depression" sound

8# Depending on the desired taste/aroma, you can dissolve with water *recipe by Jessee Gordon

Price / piece.

The cone adds depth to the coffee layer. The water flows to the center, extending the amount of time it is in contact with the ground coffee.

This product is for HARIO V60 Dripper 02

Please make sure to fold the paper filter along the seams to avoid making a hole at the bottom.

Do not pick up the paper filter when discarding it after brewing coffee.

Made in Japan

Price / set.

The set contains 100 pieces of paper filters.

Paper Filters - Hario V60, Size 02 - 100 pcs, for 1-4 coffee servings.

These paper filters are easy to use and extremely convenient to change at any time.

They are also biodegradable, which means they are not harmful to the environment.

Allows you to filter out all the unnecessary oils in your coffee while making your coffee with the Hario V60 dripper.

Using Hario's specialty coffee accessories, such as dripper, carafe, etc. you can get high quality finished products.

This product is for HARIO V60 Dripper 02 (Made in Japan) 1-4 cups

Why cone shape?

The cone adds depth to the coffee layer. The water flows to the center extending the amount of time it is in contact with the ground coffee.